These workshops have been so much fun to teach, I’m so happy we are doing these.

Our friend Lilly Roos will be teaching us how to make the most perfect loaves of sourdough bread. Lilly has sold her delicious bread at several of our farm events. So many of you have tried her product. I can only hope to be half as good as her someday. I would title her an artisan, although she’s much more humble than that. We will start the class out by milking Mocha, we will also filter and bottle it. Next, we will learn how to make butter and mozzarella. We will move on to the subject of sourdough. Lilly will teach us the benefits of sourdough and she will teach us how she makes the perfect loaf. After we will have a lite lunch. You probably guessed it, we will have sourdough topped with butter and mozzarella for lunch. So if you’ve been longing to learn how to make the most perfect loaf of sourdough, then this is that.

Each one of these classes is a wealth of knowledge and a really cool experience. So get some friends together and make some plans. Each class is $75 per person which is due at signup. We take Venmo or PayPal or you can sign up in person at the farm. I encourage yall, if you are interested in any of these, to sign up soon. I’m so excited to share this knowledge and experience with all of you. Thank you Connie

Please share if you might have friends whom these would interest. Also please text me at 443-889-6000 or message me here if you’d like to sign up or have ANY questions.