Chicken Necks

At the heart of our farming philosophy is a deep respect for nature, animal welfare, and your well-being. Our chicken necks come from pasture-raised birds raised without antibiotics, hormones, or synthetic additives—just clean, honest food from trusted, regenerative farms. These chickens live the way nature intended: with space to roam, forage, and thrive in open pastures, resulting in a product that’s as wholesome as it is flavorful.

Often overlooked, chicken necks are a culinary treasure for those who know how to coax out deep, nourishing flavor from humble ingredients. Packed with connective tissue and rich in collagen, they’re ideal for slow simmering into mineral-rich broths, stocks, and soups that comfort and heal. Their subtle, savory flavor also enhances gravies, rice dishes, and even pet food, making them a versatile choice for resourceful home cooks.

By choosing our pasture-raised chicken necks, you’re embracing a nose-to-tail approach to eating—one that reduces waste, honors the whole animal, and supports a more sustainable food system. It’s a small choice with big impact—better for you, better for the planet.